Natural
Sunflower oil is a natural product obtained by pressing sunflower seeds.
Smell and taste
Unrefined oil has a delicate taste and delicate aroma, which makes it indispensable for use in various culinary products.
Health
An important source of vitamin E, it is rich in unsaturated fatty acids, making it beneficial for heart and circulatory health.
Demanded
Sunflower oil is one of the most popular and loved types of oils due to its neutral taste and versatility.
What are we producing
Unrefined oil
Sunflower oil unrefined, cold-pressednatural product obtained by cold-pressing sunflower seeds, without the use of chemical solvents. It is rich in unsaturated fatty acids and vitamin E, which has numerous health and beauty benefits.
Refined oil
Oil refined ideal for cooking and frying at high temperatures. Produced by refining using advanced technologies, our oil has a neutral taste and a long shelf life without sacrificing quality.
Deodorized oil
Deodorized oil is suitable for a wide range of cooking, from frying to dressings and sauces. Obtained using the most modern refining and deodorization processes, the oil has a neutral taste, perfectly highlighting the taste of the ingredients.
Our path
Inspired by nature
for impeccable quality
Health benefits
Reduces cholesterol
Sunflower oil is rich in unsaturated fatty acids, which have a beneficial effect on blood cholesterol levels, reducing the risk of cardiovascular disease.
Prevents inflammation
Sunflower oil contains antioxidant and anti-inflammatory compounds that may help reduce inflammation and pain associated with chronic conditions such as arthritis.
Promotes Skin Health
Vitamin E in sunflower oil helps protect the skin from UV radiation and oxidative stress, preventing premature skin aging.
Improves digestion
Sunflower oil can help stimulate intestinal motility and reduce constipation, thereby promoting healthy digestion.
Promotes brain health
The unsaturated fatty acids in sunflower oil are essential for brain health, help protect nerve cells, and improve cognitive function.
Reduces the risk of diabetes
Consumption of sunflower oil may help improve insulin sensitivity and reduce the risk of type 2 diabetes.
Services
Sunflower seed processing
Individuals and legal entities can process sunflower seeds and receive meal and oil in return.
Sunflower oil refining
The refining process includes a chemical procedure that reduces acidity and eliminates the unpleasant taste and odor of the oil.
Sunflower Oil Deodorization
Heating oil at high temperatures under vacuum to remove volatile compounds that cause unpleasant tastes and odors.
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